Baking - Winter 2022

Series 2

Things you’ll find here:

  • Zoom link to connect to class - Please ensure you are registered for each week so you get the email reminders.

  • Ingredients List

  • Recipes

  • Tool List


Class Connection Details:

Dates & TIME: Wednesdays 7:00-8:15pm (EST)

  • February 9 - Breakfast Cookies

  • February 16 - Angel Food Cupcakes

  • February 23 - Chocolate Babka Bread

Join Zoom Meeting

https://us02web.zoom.us/j/86896613445?pwd=elgwMm1vRjZ0TXRqeDNUR29tVDRqZz09

Meeting ID: 868 9661 3445

Passcode: BakingFun

One tap mobile

+16473744685,,86896613445#,,,,*419253054# Canada

TOOLS for EVERY CLASS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

3 bowls - 1 medium, 2 small

Food waste bowl

Cutting board

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink


February 9: Breakfast Cookies

INGREDIENTS:

· ·       oatmeal -whole or quick oats

·       flour

·       ground flax seeds or chia seeds

·       wheat germ or bran (optional)

·       cinnamon

·       baking soda

·       dried cranberries or raisins

egg

butter or coconut oil

vanilla

apple sauce or mashed banana or fruit puree

Brown sugar or honey or maple syrup

·       fun bits – choc chips

·       seeds or nuts - Choose from hemp hearts, pumpkin seeds, walnuts, pecans or your favourite

Special TOOLS:

Baking sheet with parchment paper

February 16:

Angel Food Cupcakes

Ingredients:

·  ·   white sugar

·       egg whites (12 eggs or carton of egg whites) at room temperature

·       cream of tartar

·       vanilla

·       lemon zest (optional)

·       all purpose flour

·       corn starch

·       salt

Topping:

Whipping cream

Icing sugar

Vanilla

Special TOOLS:

Electric blender

Muffin tray

Muffin papers

Cooling rack

February 23:

Chocolate Babka Bread

INGREDIENTS:

·   ·    all-purpose flour

·        granulated sugar

·        Salt

·        1 package instant yeast or 2 and 1/4 teaspoons

·        water

·        milk

·        butter - room temperature

·        1 large egg

·        cocoa powder

·        icing sugar

·        dark or semi-sweet chocolate (baking chocolate or choc chips)

   powdered sugar

·       vanilla extract

Special TOOLS:

loaf pan

pastry brush